Cajun-style beef shells

Description

In collaboration with Anne-Catherine Leclerc, here’s our latest culinary innovation: Cajun beef shells. Delicate shells, tender beef and the spiciness of red pepper, all wrapped in a generous dose of cream cheese. Seasoned with our special spices, each bite is an explosion of Acadian flavors, a perfect balance of sweet and spicy. Topped with a creamy sauce, these shells are smooth and delicious. Ideal for a convivial dinner with family or friends. Easy to prepare, they’ll transport you straight to the American South. Serve with a fresh salad for a balanced meal. Our beef shells will appeal to fans of spicy, generous cuisine. A gourmet experience not to be missed!